Pentaton cuvée

A special \\\\\\\"Dúzsi\\\\\\\" flavor , where Burgundy varieties are blended with Bordeaux varieties.

50% Pinot noir, 20% Merlot, 14% Syrah, 8% Cabernet Franc, 8% Cabernet Sauvignon, 5 varieties, like the 5 Dúzsi children, or the hungarian pentatonic.

Gracefulness from Pinot Noir, mellow from Merlot, spiceful from syrah, pleasant from Franc and worshipful from Sauvignon.

A full bodied wine with hints of ripe plums, soft tannins & well integrated acidity make an intense well balanced wine with a persistent pleasant finish.
Recommended with wild dishes or dishes based on root vegetables as Osso Bucco.